new spaces

FOR ALL OF YOU

WHO WE ARE – VISION AND MISSION

HUB HOTEL

HUB HOTEL has become a place of tourist hospitality over the years. That is because it is open to the surrounding area and thus it is open to all virtuous collaborations than can enhance and add value to its hospitality. At the same time we give great value to those who wish collaborate with us.

We believe that economic relationships should be mutual and based on support, friendship and brotherhood, whatever they may be. These relationships, moreover, must be directional.

Sustainability

Naturally welcoming also means placing a specific focus on environmental sustainability that we plan to use as a guiding principle for our entire activity.

Our business sectors are organised to follow those “good practices” necessary to ensure the lowest possible environmental impact.

THE FACILITY

HUB HOTEL

Our idea of hospitality!

HUB HOTEL is an ever-evolving project, including its structural aspect. The current facility you are staying in represents the first step in a broader renovation plan that includes distinct phases distributed in time.

LOUNGE AREA

A welcoming and flexible space.

Our lounge area is a flexible space. It has been designed to offer the opportunity to relax, perhaps after a day spent exploring the beauty of our region. At the same time, it is equipped to host meetings and small gatherings.

IN SUMMARY

31 completely renovated accommodations.

Buffet breakfast included and dinner

Spacious common areas on the ground floor

Bar service at the counter and in-room

Restaurant offering local cuisine

24-hour reception service

Large green spaces for peace and tranquility.

Historical city centre only a few minutes walk from the hotel

Proximity to the major communication routes.

Easy access via public transportation

Adjacent sports park for events and retreats

Private parking for cars and buses

THE RESTAURANT

Naturally good

We want “naturally good” to play a significant role in our cuisine. The dishes are prepared by Chef Enrico Braganti and they carefully consider the local ingredients, seeking the right interpretation through a thoughtful and respectful use of our local products. It will be a pleasure to savor the stories of those who have preserved these products and traditions over time, turning them into a resource to share and enjoy.

Timeline - The Story Continues

Discover the evolution of the hotel, from the beginning to the present through all the phases of redevelopment and restyling.

2021
June 2021THE STORY BEGINS
10th September 2021The idea requires a form
2021
November 2021New identity
2022
March 2022Starting from scratch
2022
May 2022We do not stop
July 2022The work goes on
September 2022Hotel exterior work
September 2022Hotel exterior work
November 2022Renovation work
January 2023The renovation is almost completed
February 2023Our sign is installed
...the futureIt will be a surprise